The Railway – Pub – Nottingham (Lowdham)
Since The Railway opened a few years ago its been one of the most decorated pubs in our city’s local food awards. Their successes also saw them open a sister pub, The… Continue reading
Since The Railway opened a few years ago its been one of the most decorated pubs in our city’s local food awards. Their successes also saw them open a sister pub, The… Continue reading
Its been the quietest few months for Frusher on Food since I started way back in 2013. You may have thought a captive audience was the perfect opportunity to write but with limited… Continue reading
Sherwood’s rise has somewhat plateaued, its still a high-street boasting gems like The Bakehouse, Rakki Rakkas and Rikshaw but no recent openings of note. Indeed I have been a bit underwhelmed by… Continue reading
My Nottingham roundup of the year showcased a number of local favourites but I have also been continuing my enjoyment of the best this county (and continent) has to offer. I haven’t quite… Continue reading
2019 has been a quieter year for me here at Frusher on Food. Anyone following me on Twitter will be very aware that I have really gotten into wine over the last 12 months.… Continue reading
Its been a lean couple of weeks in posting with an unexpected visit to hospital meaning eating out and drinking wine have been in shortly supply. I’m back on my feet though and… Continue reading
The best Chinese restaurants often aren’t much to look at and U Canteen is no exception. Down just past the properly fashionable part of Hockley it’s opposite Oriental Mart which I believed… Continue reading
I was speaking someone recently who lamented the lack of knowledge of Nottingham’s lunch options for the busy city worker. I thought they were quite right. Almost a year ago now I… Continue reading
Welcome to a rundown of my favourite dishes of the year in Nottingham. The top of the tree, Alchemilla and Sat Bains were both featured in my “Overall Best Dishes 2018”. For… Continue reading
This list (in no particular order) details the very best dishes I have eaten in 2018. A Nottingham-specific overview will be coming soon! A visit to Berlin in frosty February took… Continue reading